Allied to the Food and Hospitality industry this profitable business was established approximately 15 years ago by the current owner, is simple to run, has low overheads, has always performed well and has a good history of profits.

Fully managed for the past few years, this business in recent times has only been operating on a part-time basis and would likely benefit further from the attention of a working owner who ideally would be capable of growing the current client list. Current surplus to a working owner should be approximately $75,000 plus per annum with genuine potential for a substantial increase for a full-time operation.

As part of a supported nationwide licensed network you will have access to advanced proprietary software capable of providing a range of detailed reports which enable the clients to maximize revenues and reduce costs.

For more information, please submit an enquiry or contact Amanda on 027 263 2661.